Stevia is Botanically known as Stevia rebaudiana, It is a natural sweetener and sugar substitute (steviol glycosides) derived from the leaves of the plant. It is approximately 30 to 150 times sweeter than sugar. 

Stevia, scientifically known as Stevia rebaudiana, has been celebrated for its sweet leaves and historical significance. 

Cultural Heritage:

Stevia's journey from local use in South America to global recognition underscores its versatility and appeal. In Japan, stevia extracts are widely used in food products and beverages, showcasing its acceptance and integration into various culinary traditions. The plant's popularity in the natural foods and health food industries in the U.S. during the mid-1980s further highlights its role as a favored natural sweetener.

Growing Tips:

• Light Requirements: Stevia thrives in conditions ranging from partial sunlight to full sunlight, but it does not do well in full shade.
• Location Flexibility: It can be grown in a variety of settings, including pots, hanging baskets, or directly in the ground.
• Watering: Stevia plants prefer moist soil; however, it is crucial to avoid overwatering to prevent harm to the plant.
• Drainage: Ensure pots have a drainage hole to avoid waterlogging.
• Soil: The plant does best in well-fertilized, organic-rich soil.

Inside the Box:

1. Stevia Plant (<1 Feet Height)
2. Growing Pot (Black color, 6 Inch)

Note: The above specifications are indicative. Actual plant dimensions may vary.

Initial Care Instructions:

1. Carefully remove all packaging materials upon receipt.
2. Press down the soil in the pot and add more soil (garden mix) if necessary.
3. Ensure the soil remains moist but allow it to dry between watering sessions.
4. Expose the plant to direct bright morning light for 2-3 hours during the first 10-15 days.
5. Consider transplanting to a slightly larger pot or directly into the ground after 1 month.
6. Prune any branches damaged in transit; new growth should emerge.