Fenugreek (Trigonella Foenum-Graecum) or Methi is an annual growing herb native to the Mediterranean and Western Asia. Fenugreek leaves are not only very easy to grow from seeds in pots or ground at home, but also extremely beneficial herb.
Methi is widely cultivated for its medicinal and culinary uses. It is an all purpose plant. Seeds are used as spice, dried leaves as herb and fresh small leaves as vegetable. It tastes like spinach or even better.